Charleston Farm-to-Table Food Tour and Chef's Challenge

From
USD10900

Free cancellation

A full refund will apply if you cancel more than a day before the activity start time.

Guide LanguageEnglish
Good To KnowE-voucher
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About

Meet your guide and a featured chef in central Charleston for your tour. Head to the Veggie Bin to pick out fresh ingredients alongside your chef.
Then, take a walking tour of downtown with your guide, who shares the history and legends of Charleston’s famous historic quarter along the way. Meanwhile, the chef prepares a multi-course meal with the ingredients from the market.
After the walking tour, rejoin your chef at a downtown restaurant and enjoy your 5-course farm-to-table brunch. Complete your meal within easy walking distance of Charleston’s shopping and historic attractions.
Please note: This tour is only available on Fridays and Saturdays all year round.

Itinerary

Your chef and tour guide will meet you at this favorite neighborhood market that specializes in seasonal produce and local product. Here you will make your ingredient selection to be included in your chef-prepared, farm-to-table lunch.
A 19th century neighborhood steeped in lesser known Charleston history. The rise of nearby Upper King Street's restaurant scene has created a resurgence of restoration efforts on the historic homes and businesses in the last decade.

Inclusions

Lunch
City-certified guide

Exclusions

Gratuities
Hotel pickup & hotel drop-off
Transportation to/from attractions
Alcoholic drinks

Additional Information

  • Wheelchair accessible
  • Infants are required to sit on an adult’s lap
  • Travelers should have at least a moderate level of physical fitness
  • DIETARY RESTRICTIONS must be communicated directly to Charleston Culinary Tours (843.259.2966, info@charlestonculinarytours.com) at least *36 hours* before your scheduled tour in order to be accommodated.
  • Vegan, dairy/lactose, & soy restrictions cannot be adequately accommodated. Guests with multiple allergies should contact Charleston Culinary Tours prior to booking to confirm accommodation.
  • We cannot assume responsibility for those with severe allergies.
  • We make every effort to provide a full meal for all guests, however, substitutions for dietary restrictions may not be 1-for-1 with regular tour offerings.
  • We recommend weather-appropriate attire and comfortable walking shoes.
  • Tours operate rain or shine, hot or cold. In the rare cases of EXTREME weather (e.g. Hurricane!). In the event of operator cancellation, we will notify all guests in advance as soon as a decision to cancel has been made (extremely rare).
  • Minimum drinking age is 21
  • Not recommended for those under 8 years of age.
  • Hand sanitiser available to travellers and staff
  • Regularly sanitised high-traffic areas
  • Gear/equipment sanitised between use
  • Guides required to regularly wash hands
  • Contactless payments for gratuities and add-ons
  • **Exclusive access to all interiors during the tour.

Guide Languages

  • English

Cancellation Policy

  • A full refund will apply if you cancel more than a day before the activity start time.

  • No refund is possible if you cancel less than a day before the activity start time.